Coffee barley is a caffeine-free coffee alternative made from roasted barley grains. The grains are typically roasted, ground, and brewed like traditional coffee beans, but offer a milder flavor and no caffeine content. Coffee barley is high in antioxidants and fiber, and is often enjoyed as a healthier alternative to coffee. It can be found in many health food stores and online retailers, and is often used as a caffeine-free alternative to regular coffee. Many people enjoy coffee barley as a way to reduce their caffeine intake while still enjoying the taste and ritual of drinking coffee.
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